Though our reviewers liked the breakfast pastries and the simple lunch fare of sandwiches, salads and savory dishes like mac 'n' cheese, this restaurant's renown stems from what is commonly felt to be "the best hot chocolate in the city," made from a blend of various melted chocolates and cream. Some may find the libation "too rich," but sipped through the homemade marshmallow on top, it really hits the spot on a cold winter's day. A combo pretzel/croissant is a close second to the hot chocolate in popularity.