Close to fifty percent of the people who reviewed this restaurant mentioned the pot roast, which they serve with mashed potatoes, roasted vegetables, caramelized onion jus and horseradish sauce. The meat loaf placed second place in terms of mentions, with the soups taking show. No wonder reviewers described the place as a, “Super fun, old school restaurant” serving “comfort food elevated by local ingredients.” No conversation of Minneapolis can escape mention of the weather, causing one reviewer to describe Modern as, “a great place to get out of the winter slush and sleet for a cocktail and some rib-sticking fare.”